November – Writing and a Road Trip

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The short story is coming along, at least the first draft of it. I am enjoying the process; this form is so different from the nonfiction I usually write and I am not quite sure of how the story will end. I think I know the ending but have to figure out how to get there, or if it is even the right way to finish the story. I’ll keep working on it, I have a little over two weeks to get it done.

I took a couple of days away from writing to visit a friend and we took a road trip to Amish country. We had a filling lunch, looked at Christmas decorations, and made a special trip to pick up the region’s best apple cider. At the market in Sugarcreek, the workers were sorting apples and filling bushels in an adjacent room. The aroma of different types of apples was enticing, but since I cannot eat fresh apples I had to make do with just enjoying the smell, watching the apples rumble and roll through the line,  and observing the cheerful chatter of the workers. Here are a two photos from that trip. I love day trips like this—they can be both relaxing and inspiring, and new story ideas often take root after some restful time away.

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Do you have a favorite day trip destination?

 

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